Food & Beverage
Small Cafe, 20 seats

Small cafe camera plan example

A realistic small cafe example showing camera count, coverage priorities, recorder size, storage target, and a starter shortlist path.

This example shows what a practical first-buy plan looks like for a compact cafe that wants stronger front-counter evidence, a cleaner customer-area overview, and enough rear-access coverage to review deliveries and after-hours entry.

Site typeCompact cafe
Typical footprint900-1,400 sq ft
Main riskPOS, pickup, back door
Best fit budget$800-$1,500

Recommended setup

Camera Count

6 cameras

Architecture

PoE starter system

Recorder

8-channel NVR

Storage

4TB surveillance drive

Estimated equipment budget

$850-$1,350

Coverage to prioritize first

  • Front door
  • Register and pickup counter
  • Dining-floor overview
  • Kitchen transition
  • Back door
  • Delivery or storage path

Why this plan works

  • The cafe gets a dedicated payment and handoff view instead of hoping one wide shot covers the whole front counter.
  • One respectful dining overview preserves context without making the guest area feel over-monitored.
  • The back door and delivery path are protected early because food-service theft and after-hours access often happen away from the POS.

Starter shortlist directions

Budget

4-camera lean starter

Start with entry, register, one dining overview, and one rear-access camera if the first goal is to stop blind spots quickly.

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Balanced

6-camera cafe setup

The best fit for most small cafes: enough channels for the counter, dining overview, prep transition, and rear access without overbuying.

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Professional

Expansion-ready 8-channel path

Use this when the cafe expects more exterior coverage, late-hours risk, or wants more recorder headroom from the start.

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